Appetizers
Calamari
Sliced Squid Battered In Flour And Fried. Topped With Chopped Cashews, Sauteed Red Bell Peppers And Green Onions. Drizzled With Sweet And Spicy Sauce.
Fried Mushrooms
Fried Whole Mushrooms Topped With Parmesan Cheese. Served With Ranch Dressing.
Fried Pickled Jalapenos
Hand-Battered Pickled Jalapeno Slices, Deep-Fried To Golden Perfection. Typically Served With A House-Made Ranch Dipping Sauce.
Fried Pickles
Fried Dill Pickle Slices Topped With Parmesan Cheese And Served With A Side Of Ranch Dressing.
Fried Shrimp
Four Gulf Fried Shrimp, Individually Served Atop Cucumber And Jicama Slices And A Red Cabbage And Carrot Slaw. Finished With A Sriracha Aioli Drizzle.
Hot Diggity Dawgs
Three Mini Hot Dogs With A Chili Spread, Sliced Avocado, Diced Tomatoes And Green Onions. Finished With A Chipotle Mayo Drizzle.
Jalapeno Poppers
Three Breaded Jalapenos Stuffed With San Manuel Chorizo, Bacon And Cream Cheese. Served With A Side Of Ranch Dressing And Cucumber Slices.
Mozzarella Bites
Nachos
Tuna Tartare Nachos
Ahi-Tuna, Avocado, Capers, Red Onions, Jalapenos, And Lemon Soy Sauce. Served With Crispy Fried Wontons.
Artichoke Dip
Blend Of Artichoke Hearts, Spinach, Cream Cheese, Monterey Jack And Cheddar Cheese. Served With A Side Of Crostinis.