Summer Menu
Available June 20 -September 22
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SEASONAL MENU
Isarn Sausage
Fermented sausage made with pork and rice; served with herb condiments.
$9.00
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OTK Jeep Dumplings
Family recipe steamed lump crab meat, shrimp, pork, and jicama dumplings; served with ponzu sauce.
$11.00
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Clam Basil
Steamed clams in slightly thick herbal sauce with bell pepper, onion, and basil leaves; served with Jasmine rice.
$15.00
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Grilled Salmon Tom Yum Fried Rice
Stir-fried rice with egg, garlic, onion, mushroom, kaffir lime leaves, and homemade chili paste; topped with grilled salmon (8Oz).
$24.00
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Crying Tiger
Charcoal grilled rib eye steak (8oz) sliced; served with sticky rice and sun-dried chili vinaigrette AKA Jaew Sauce.
$26.00
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