Main Course
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Non Spicy Beef Stew
Stewed Beef With Tomatoes, Onions And Kenyan Seasonings
Afang Soup/Eru
Made With Ero Leaves, Cow Skin, Stock Fish, Cray Fish, Onions, Beef, Goat Meat, Palm Oil And Seasonings.
Dajudah's Chicken Wings
Chicken Wings Fried And Coated With Dajudah's Kitchen Mixed Seasoning.
Efo Riro Stew (Spinach Stew)
Made With Fresh Spinach, Beef, Goat, Red Peppers, Black Pepper, Bell Pepper, Onions, Tomatoes, Palm Oil, Cray Fish Powder And Knorr Cubes.
Cassava Leaves With Fufu
Cassava Leaves Stewed With Scallions, Red Onions, Goat Meat, Kuta Fish, Cray Fish Powder, Smoked Chicken, Cow Feet And Liberian Seasonings.
Cassava Leaves With Rice
Cassava Leaves Stewed With Scallions, Red Onions, Goat Meat, Kuta Fish, Cray Fish Powder, Smoked Chicken, Cow Feet And Liberian Seasonings.
Okra Soup
Okra Stewed With Scallions, Green Pepper, Hot Peppers, Dry Fish, Chicken Palm Oil And Ghanaian Seasoning.
Waakye
Rice And Beans Prepared With Seasoning And Waakye Leaves
Peanut Soup
Ingredients Chicken, Peanut And Ghanaian Seasoning.
Egusi Soup
Soup Prepared Using Goat Meat, Fish, Beef, Chicken Cray, Fish Powder And Egusi Seeds.
Cabbage Curry
Cabbage Made With Kenyan Spices And Served With Ugali Or Rice.
Yellow Veggie Rice And Beans
Authentic Kenyan Yellow Rice Served With Coconut Beans.
Spicy Goat Meat
Stewed Goat Meat Made With Onions, Hot Peppers, Tomatoes Paste And Nigerian Spices
Chips Masala
French Fries With A Special Non-Spicy Sauce Made From Tomatoes, Onions, Cilantro, Ketchup And Seasonings. Can Also Be Made Spicy.
Fish Wet Fry
Delicious Fried Fish Made With Kenyan Spices, Served With Ugali, And Kenyan Vegetables.
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