Protein Specials
:/uploads/group/group/2025/10/15/191019668/logo/SpSFlRZOYrCdYaCBuJUS9y5HjQUklcMSecikWCoM.jpg)
Shrimp Tostada ( Tostada de Camaron )
With Pico De Gallo and Avocado.
Seafood Soup ( Caldo de Mariscos )
With Fish, Octopus, Shrimp, Clams, Scallops, And Vegetables. Served With Oilantro, Onion, and Lemo
Fried Tilapia ( Mojarra Frita )
Choice of Bread or Handmade Tortillas. Served with Rice, Salad, and French Fries.
Shrimp Cocktail ( Coctel de Camaron )
Shrimp cocktail typically includes cooked shrimp, tomato, onion, cilantro, cucumber, avocado, and a housemade cocktail sauce.
Shrimp, Fish or Mixed Soup ( Caldo de Camarón, Pescado o Mixto )
Shrimp, fish, or mixed soup. Choose shrimp, fish, or a combination.
Shrimp ( Camarones )
Breaded, deviled, with garlic mojo, ranch style or grilled. Choice of bread or handmade tortillas. Served with rice, salad, and French fries.
Fish Filet ( Filete de Pescado / Fish Filet Filete de Pescado )
Breaded or grilled. Choice of bread or handmade tortillas. Served with rice, salad, and French fries.
Green Enchiladas ( Enchiladas Verdes )
Corn tortillas filled with shredded chicken, covered in green tomatillo sauce, and topped with fresh cheese, sour cream, and cilantro.
Carne Asada
Grilled beef steak typically served with rice, beans, grilled onions, and jalapenos.
Mexican Style Steak ( Bistec a la Mexicana )
Steak sauteed with onions, tomatoes, and jalapenos.
Pork Ribs in Green Sauce with Greens ( Costillas de Puerco en Salsa Verde con Verdolagas )
Pork ribs simmered in green sauce with greens.
Milanesa
Breaded steak typically served with rice, beans, lettuce, tomato, avocado, and tortillas.
Pork Ribs in Adobo ( Costillas de Puerco en Adobo )
Pork ribs marinated in a traditional Mexican adobo sauce.
Beef Fajita ( Fajita de Res )
Grilled steak strips typically sauteed with onions and bell peppers.
Chicken Fajita ( Fajita de Pollo )
Grilled chicken strips typically mixed with onions and bell peppers.
Chile Relleno with Cheese in Green or Tomato Sauce ( Chile Relleno de Queso en Salsa Verde o de Tomate )
Stuffed chili with cheese, choice of green or tomato sauce.
Chicken Flautas ( Flautas de Pollo )
Fried rolled tortillas filled with shredded chicken, typically topped with lettuce, sour cream, cheese, and pico de gallo.
Beef Soup ( Caldo de Res )
Beef soup with carrots, potatoes, squash, chayote, green beans, cabbage, and cilantro.